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  Kosher Mocha Roll Cake
 
1/2 cup matza meal
6 egg yolks
1/2 cup sugar
cream of tartar
1 cup ground walnuts
1 pint heavy cream (for whip cream)
powdered sugar
2 tsp. coffee

Line cookie sheet with wax paper. In a large bowl, put 1/2 cup of matza meal.
Beat 6 egg yolks with a 1/2 cup of sugar. In another bowl, beat the egg whites
with cream of tartar. Slowly pour the mix into the bowl with the egg whites, and stir.
Add walnuts. Pour the mix into the cookie sheet and bake for a 1/2 hour until done.
Remove from oven. Put powdered sugar on a towel. Roll the baked mix while still hot.
Make whipped cream and add 2 tsp. coffee so you make it mocha.
Add powdered sugar to taste. Open towel carefully.
Spread mocha all over the cake and roll the cake again (without towel) and put it on a
platter with the whipped cream. Decorate with walnuts.
When frozen, it tastes like ice-cream. This may be refrigerated.

FROM THE TASTY KITCHEN BLOG The main ingredient is Nutella but there’s only 3 more ingredients in this recipe for a simple chocolate cookie. Preparation Instructions Preheat oven to 350 F. Blend all ingedients together well. Form into 1″ balls. Place on a cookie sheet. Press down firmly with the bottom of a glass. Bake [...]

FROM KOSHER TODAY, JAN 30, 2012 Reinvented Manischewitz Pursues Health & Wellness Market Newark, NJ…Paul Bensebat and Alain Bankier have used their marketing genius to reinvent the 133-year old Manischewitz. Originally known for its Matzohs and then by Americans of all backrounds for its wines (i.e. famous ad campaign of Manischewitz – Man-O-Manischewitz), the Manischewitz [...]

FROM KOSHER TODAY, JAN 30, 2012 Reinvented Manischewitz Pursues Health & Wellness Market Newark, NJ…Paul Bensebat and Alain Bankier have used their marketing genius to reinvent the 133-year old Manischewitz. Originally known for its Matzohs and then by Americans of all backrounds for its wines (i.e. famous ad campaign of Manischewitz – Man-O-Manischewitz), the Manischewitz [...]





 

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