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| | Babaganoosh | | | | 3 eggplants broiled
4 cloves garlic
Babaganoosh
Rebbetzin Esther Winner
1 tablespoon fresh lemon juice
1 teaspoon salt
½ cup mayonnaise
Pierce eggplants with fork and place baking dish in oven on shelf furthest from the flame. Broil 20 minutes on one side. Turn and broil 10 minutes on other side. Cool and peel. Combine all the ingredients in food processor or blender and cream until smooth. | |
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A new ‘intelligent’ system, Flogenic, which will automatically chlorinate and make drinking water safe for all animals has been launched by Optivite
The Diamond VLatin America office has appointed Vicente Guerrero as Dairy Specialist. He will be responsible for providing technical support to dairy customers in Mexico and Latin America.
A three project aimed at producing a high protein supplement that can be used in diets for pigs and poultry, and to reuse the hydrolysed cellulose and hemicelluloses in either anaerobic digestion or within the fermentation process to further increase ethanol yield, has recieved funding of €1.8m.
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